Archive of the tags: pancakes

Better than Scratch: Stonewall Kitchen Pancakes

Stonewall Kitchen Farmhouse Pancake Mix

Stonewall Kitchen Farmhouse Pancake Mix

I consistently make pancakes for Ava in the mornings, at least several times a week. It doesn’t take long to make them, but I love those 10-15 minutes that I take to make her a healthy and yummy breakfast. I put her in her high chair, turn on the stovetop to medium heat, and get out everything I need. Usually I listen to music on my Sonos, or watch the Today Show, and have either coffee from my Keurig or an energy drink.

This is what the pancake looks like right before you flip it.

This is what the pancake looks like right before you flip it.

I am a loyal fan of Stonewall Kitchen Farmhouse pancake mix. I first discovered it long before Ava in 2012, when I took a crepes class at Sur La Table in Carlsbad. One of the students asked the instructor if she recommended a particular pancake recipe, and I remember the instructor immediately saying she recommended Stonewall Kitchen, that it was “better than scratch.” I remember her also emphasizing the importance of using real butter and whole milk (or buttermilk). No nonfat milk or margarine. Intrigued and curious, I bought the mix that day. She also recommended a slotted fish spatula, which I also bought and absolutely love. I use it all the time, not just for pancakes, but for everything.

This is what the pancake looks like right after you flip it.

This is what the pancake looks like right after you flip it.

In my quest for pancake perfection I’ve tried a lot of a lot of pancake mixes, from fancy stuff like Archer Farms Red Velvet Pancake Mix to Aunt Jemima. and one thing I really like about the Stonewall Kitchen is that it uses actual ingredients, like eggs, milk, and butter. If you get one of those mixes that you “just add water” it tastes like you just added water, in my opinion. By now I have the Stonewall Kitchen recipe memorized. I use one cup of mix, ¾ cup milk, one tablespoon melted butter, and one egg. I whip it up with a fork, and pour it on my griddle. Once bubbles start to form, I flip them over with my fish spatula and they come out perfect, pretty much every time. I love them, Ava loves them, and if there are extra, the dogs love them too.

Happy breakfast!

Happy breakfast!

To make things even easier, I use subscribe and save on Amazon so my products are delivered monthly, with free shipping. I don’t even have to think about it, they just show up. Do you have a favorite pancake recipe? I’d love to hear about it if you do!